Rabbit Hind Quarter

The Hind Quarter, generally for hospitality application or where large portions are required.  Casseroles, potjies, baking and braaing or that signature dish, by far the mightiest part of the rabbit.

Description

The Hind Quarter, generally for hospitality application or where large portions are required.  Casseroles, potjies, baking and braaing or that signature dish, by far the mightiest part of the rabbit.

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